
Note: This is the 2024–2025 eCalendar. Current program and course information is now found in the ÐÇ¿ÕÕæÈË Course Catalogue at .
Note: This is the 2024–2025 eCalendar. Current program and course information is now found in the ÐÇ¿ÕÕæÈË Course Catalogue at .
Nutrition and Dietetics : This course focuses on the nutrition status of populations, communities and groups of people using a public health lens. It identifies and assesses human nutrition issues and problems, their causes, influencing factors and social conditions using a social determinants of health framework. Offers opportunities to design and conduct needs assessments, design and plan programs and plan for their evaluation. The purpose and role of participatory approaches with diverse populations and Indigenous populations in particular will be analyzed. Health systems, public health and political influence in Canada, as related to nutrition will be addressed.
Terms: Fall 2024
Instructors: Delormier, Treena (Fall)